BREAD WITH MILK AND BUTTER
Ingredients:
400 ml of warm milk
20 grams of sugar (1 tablespoon)
10 g dry yeast (1 tablespoon)
80 grams of butter (melted)
2 oeufs
850 g of tender
1 large teaspoon
Preparation:
BREAD WITH MILK AND BUTTER
Ingredients:
400 ml of warm milk
20 grams of sugar (1 tablespoon)
10 g dry yeast (1 tablespoon)
80 grams of butter (melted)
2 oeufs
850 g of tender
1 large teaspoon
Preparation:
